Our mission is to improve the quality of daily life for all the people we serve. Being socially responsible is central to this commitment.
We strive to be the type of company and help to create the type of world we want for tomorrow.
As a leading provider of outsourced food and facilities management services throughout North America, we’re committed to continuing to lead our industry in helping to address the challenges that are impacting our communities.
We have always integrated ethical concerns into our business practices. In light of this, we have formalized a Supplier Code of Conduct to articulate our expectations of those businesses with which we have continuing supply relationships
As a guest, it is easy to make smart environmental choices when you dine at a Sodexo café. We know today's college students want to do the right thing for the planet and we also understand you lead busy lives, so your Sodexo chefs and managers do a lot of the work for you behind the scenes!
From purchasing local seasonal produce whenever possible to reducing inorganic and organic waste, your campus team is dedicated to providing you with an exceptional dining experience that is good for you and good for the planet.
This commitment was formalized with Sodexo's Better Tomorrow Plan. The Better Tomorrow Plan includes 14 commitments for a brighter future by focusing on three key priorities: health, community and planet. Learn more about the Better Tomorrow Commitments.
While your Sodexo team works hard behind the scenes, they also count on student engagement and enthusiasm to spread the word about what you're doing together on your campus. We encourage you to work with your local Sodexo management team to continue to innovate and improve sustainability efforts in your community.
If you have additional comments or questions, please contact us. We would love to hear from you.
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